›› 2013, Vol. 4 ›› Issue (1): 48-51.

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Advanced glycation end products and Inflammatory bone resorption

  

  • Received:2011-12-27 Revised:2013-03-07 Online:2013-03-25 Published:2013-03-30

Abstract: Advanced glycation end products (AGEs ) are formed by anonenzymatic glycation of proteins, initiated by a reaction between reducing sugars and free amino groups in lysine or arginine residues,which play a important role in the pathogenesis of diabetes (Diabetic mellitus, DM )complications. Inflammatory bone disease is common complication of diabetes, The mechanism of AGE s in bone destruction of diabetes is not clear, This reviewed try to elaborate the effects of AGE s in diabetes inflammatory bone disease, development, and the influence of oateoclasts/osteoblasts。

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